Recipe: Perfect Banana Bread

Banana Bread. Stir banana mixture into flour mixture; stir just to moisten. Pour batter into prepared loaf pan. Cream the sugar and butter in a large mixing bowl until light and fluffy.

Banana Bread Stir in eggs until well blended. Stir in flour, baking soda and salt just until moistened. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. You can cook Banana Bread using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Banana Bread

  1. Prepare 1 1/2 cup of flour.
  2. It's 1 cup of sugar.
  3. Prepare 1/2 cup of butter.
  4. Prepare 2 of eggs.
  5. It's 4 of bananas.
  6. It's 1 tsp of baking soda.
  7. You need 1/2 tsp of salt.
  8. Prepare 1/2 tsp of vanilla extract.

Stir in the sugar, beaten egg, and vanilla extract. In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.

Banana Bread instructions

  1. Whisk Butter and sugar until creamy.
  2. Add 2 beaten eggs, bananas, and vanilla extract.
  3. Mix flour, baking soda and salt separately then mix with the banana batter.
  4. Put in the greased pan, bake in 175 degree for 55-60 minute or until a skewer inserted come out clean..

An hour of waiting while your house fills with tempting aromas and then you'll be snacking on your very own slice of warm, fresh-baked banana bread. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it cooks. Once the batter is mixed together, it is ready to bake immediately. Get easy to make banana bread recipes for your next meal or gathering.

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